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From Brown to Black: a New way of drinking Coffee

From Brown to Black: a New way of drinking Coffee

If you pay a little attention, you will find that in Pargrave's description, the Arabs roasted the coffee beans to a light brown color depth. It is recorded in the early historical materials before about 1600 AD that a completely different method of making coffee was developed in Turkey, Syria and Egypt. They roasted the coffee beans to a very deep, near black.

2014-08-15
Starbucks

Starbucks "Foreign Brand" misread by Chinese people

The flatter the world is, the more three-dimensional the misreading is. With regard to concepts, brands, tastes, fashion, lifestyle and cities, old misunderstandings are resolved and new misunderstandings emerge. New luxury is popular in China. The mainstream consumption values are experiencing luxury, owning LOGO, overdrawing credit cards, enjoying misread profits and pleasures. Anti-consumers are marginalized and become vulnerable groups. St

2015-06-11
A new choice for the boss of instant coffee.

A new choice for the boss of instant coffee.

The beverage industry is facing a reshuffle period, carbonated drinks, water, fruit juices and other major categories are also experiencing unprecedented challenges, its market is gradually becoming saturated. However, the annual growth rate of China's coffee market has reached 15% Mur20%, with a good momentum of development. Ready-to-drink coffee, a category of coffee consumption with a compound growth rate of 34.2%. The scale of coffee consumption market in China is about to exceed 1500.

2016-08-12
Coffee was introduced into Germany in 1670

Coffee was introduced into Germany in 1670

Although German botanist Raul Wolf discussed coffee in the Middle East in his travels published in 1582, he was the first European writer to publish a book on coffee, but coffee did not spread to Germany until 1670, decades later than Italy, Britain, and France. In 1679, an Englishman opened Germany's first coffee shop in Hamburg, lighting a fire, Leipzig and Stu.

2015-04-02
Distinguish coffee beans and the grading of coffee beans how to distinguish the quality of coffee beans coffee knowledge

Distinguish coffee beans and the grading of coffee beans how to distinguish the quality of coffee beans coffee knowledge

● distinguishes the key names and specifications of coffee beans the name of the port of export of ● can tell the shipping route from the name of the port of exit marked. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." "Santos" means that this is coffee exported from Santos, with the exception of those marked "mocha".

2016-01-23
Investigation method for blockage of smoke exhaust pipe of roaster

Investigation method for blockage of smoke exhaust pipe of roaster

1. Stop work and flameout immediately and wait for the roaster to cool completely to room temperature. two。 Remove and remove all exhaust pipe paths, gradually confirm whether there is blocking in the following units: roaster body (exhaust path, inside the throttle, fan blade), dust collection bucket (upper, middle, around funnel), all air duct paths (especially at turning points or diameter changes), static motor (air inlet and outlet, filter, pole

2015-03-05
The process of picking coffee beans in Laos records how to pick coffee beans?

The process of picking coffee beans in Laos records how to pick coffee beans?

Bolaven Cafe comes with clear Americano for breakfast. When picking Arabica beans, use hands to twist them one grain at a time. Pick only ripe fruits in bright red, not green (immature) or dark brown (rotten). The transparent flesh tastes sweet, and coffee beans are wrapped in hard shells in the middle. Generally speaking, coffee trees will bear beans after two or three years of growth and can be picked in four years.

2015-09-14
Introduction to the flavor and taste characteristics of Costa Rican coffee manor

Introduction to the flavor and taste characteristics of Costa Rican coffee manor

The topography of Costa Rica is that the coast is surrounded by plains, while the middle is cut off by rugged mountains. The country declared 200 nautical miles in its exclusive economic zone and 12 nautical miles in its territorial sea. The climate is tropical and subtropical, and there is also part of the new tropical Costa Rica, which accounts for only 0.03% of the world's land area, but has nearly 4% of the world's species, making it the country with the richest biological species in the world.

2016-09-06
Coffee Maker Chemex American Follicle Pot

Coffee Maker Chemex American Follicle Pot

American Follicle Pot is a coffee pot invented in the United States in 1941 by Dr. Peter J. Schlumbohm, born in Germany. Its design and uniqueness have been recognized, not only as one of the Illinois Institute of Technology's Top 100 Modern Products, but also as a permanent collection of the Smithsonian and the Philadelphia Museum of Art in MoMa, New York.

2014-10-10
The skill of making individual Coffee what should be paid attention to in siphon pot

The skill of making individual Coffee what should be paid attention to in siphon pot

1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

2015-01-21
European History on the Coffee Table

European History on the Coffee Table

If the origin of coffee can be traced back to ancient African and Arab cultures, then the cafe people remember today is a pure European culture. more accurately, it is even a cradle and historical witness of modern European civilization. When coffee came from its hometown of Ethiopia in Africa in the 17th century, it passed through Yemen and dominated the Arabian Peninsula and the Middle East.

2016-10-14
The principle of making Coffee by hand Pot introduction to the use of hand-ground Coffee

The principle of making Coffee by hand Pot introduction to the use of hand-ground Coffee

Put the filter paper into the filter bowl, add a small amount of water, so that there is no air bubble between the filter paper and the filter bowl; grind the coffee powder and load it evenly (this process is called cloth powder, and some people think that the uplift in the middle of the powder pile can make better coffee. On the other hand, some people think that a hole should be dug in the middle of the powder pile, which depends on personal understanding.) slowly pour hot water of about 90 degrees into the coffee powder, and the amount of water should be controlled at just the right amount.

2016-10-18
Costa Rican Yerzaro Coffee with full granules and ideal acidity

Costa Rican Yerzaro Coffee with full granules and ideal acidity

The topography of Costa Rica is that the coast is surrounded by plains, while the middle is cut off by rugged mountains. The country declared 200 nautical miles in its exclusive economic zone and 12 nautical miles in its territorial sea. The climate belongs to the tropics and subtropics, and part of it is the neo-tropics. Costa Rica's climatic conditions are completely different, completely subverting the classification of the four seasons of the year. There are only two seasons, April to December is the rainy season, rainfall.

2016-08-24
Rich and mild flavor of Costa Rican Fenghuang Manor Coffee flavor and taste characteristics of varieties

Rich and mild flavor of Costa Rican Fenghuang Manor Coffee flavor and taste characteristics of varieties

The topography of Costa Rica is that the coast is surrounded by plains, while the middle is cut off by rugged mountains. The country declared 200 nautical miles in its exclusive economic zone and 12 nautical miles in its territorial sea. The climate belongs to the tropics and subtropics, and some of the new tropical constitutions came into force on November 7, 1949. The Constitution stipulates that the state implements a republic with the separation of legislative, judicial and executive powers. The General Audit Office and the most

2016-09-08
Coffee encyclopedia drinking coffee can also prevent Alzheimer's disease

Coffee encyclopedia drinking coffee can also prevent Alzheimer's disease

Drinking moderate amounts of coffee can prevent and delay Alzheimer's disease, according to a long-term follow-up study released by Finnish and Swedish researchers. Researchers from Kuopio University in Finland and Karolinska Medical College in Sweden have conducted a long-term follow-up survey of more than 1400 Finns since the 1970s. It was found that middle-aged people who drank 3 to 5 cups of coffee a day reached their old age.

2014-10-31
Mexican Aldumara coffee with intense sweetness Taste Manor Features

Mexican Aldumara coffee with intense sweetness Taste Manor Features

Teotihuacn civilization (Teotihuacn) began around 200 BC, about in the middle of present-day Mexico. It was an ancient Indian civilization born after the extinction of Olmec civilization. It was about the same period as Mayan civilization. Teotihuacn people built a city with a population of about 50,000 between the first year and 150 AD. It can be said to be the earliest existing city class in the whole American region.

2016-08-26
Coffee pot introduces Chemex American bubble pot

Coffee pot introduces Chemex American bubble pot

The American follicle pot is a coffee pot invented in the United States by Dr. Peter J.Schlumbohm, who was born in Germany in 1941. Its design and particularity are recognized, not only selected as one of the top 100 Illinois Institute of Technology modern products, but also displayed by MoMa in New York as a permanent collection of Smithsonian and the Philadelphia Museum of Art.

2015-10-16
Coffee spread into Germany in 1670. Coffee culture spread.

Coffee spread into Germany in 1670. Coffee culture spread.

Although German botanist Raul Wolf discussed coffee in the Middle East in his travels published in 1582, he was the first European writer to publish a book on coffee, but coffee did not spread to Germany until 1670, decades later than Italy, Britain, and France. In 1679, an Englishman opened Germany's first coffee shop in Hamburg, lighting a fire, Leipzig and Stu.

2015-02-12
Starbucks' secret weapon

Starbucks' secret weapon

The headquarters of Starbucks in Seattle is the shrine of coffee, fenced with mild dark brown wood, surrounded by decorative trees covered with coffee fruits and buckets of coffee beans. But one floor is different, walking up two flights of stairs to Michell Gass to reform the Seattle Best Coffee (Seattles Best Coff).

2014-06-28
Coffee common sense many drinks in the United States are Starbucks coffee fast food.

Coffee common sense many drinks in the United States are Starbucks coffee fast food.

The flatter the world is, the more three-dimensional the misreading is. With regard to concepts, brands, tastes, fashion, lifestyle and cities, old misunderstandings are resolved and new misunderstandings emerge. New luxury is popular in China. The mainstream consumption values are experiencing luxury, owning LOGO, overdrawing credit cards, enjoying misread profits and pleasures. Anti-consumers are marginalized and become vulnerable groups. St

2015-05-04
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